Mouse over any menu selection below to display a description and prices to the right.
Two pieces of sourdough toasted bread. $2.50 Add cheese $.50
Rich and earthy, these succulent giants are marinated then grilled.
$7.25
A traditional Japanese miso broth with scallions, nori, and cubed tofu. Bowl $4.25
Breaded and deep-fried, served with our house marinara. $4.75
Our famous seasoned potatoes wrapped in a corn tortilla and fried. Topped with cheese and guacamole, served with salsa.
Three taquitos $6.95
Each additional taquito $2.00
A rainbow of tubers! Yucca, yams, and kinnebec potatoes are cut daily, fried, and sprinkled with our seasoned salt. $5.50
Monterey jack and cheddar cheeses melted in flour tortilla with sweet Anaheim chilies then topped with scallions and tomatoes. Served with our homemade salsa. $5.75
Cubed tofu, sautéed and seasoned. $6.75
Ask your server about our delicious soups made fresh, from scratch.
Cup $2.75
Bowl $4.25
Spring rolls are filled with bean sprouts, carrots, and cabbage and served with our homemade hot mustard.
Two rolls $4.50
Each additional roll $2.00
Seasoned mushrooms, stir-fried in a wok, and served on a crispy cake of brown rice. - $6.75
This hearty vegan chili made with textured vegetable protein is deliciously seasoned with fresh vegetables. Topped with cheddar cheese and scallions.
Cup $4.25
Bowl $5.50