Mouse over any menu selection below to display a description and prices to the right.
Certified Angus beef burger. $11.25
Add Avocado and Swiss for $2.25
Add Cheddar Cheese and BBQ sauce for $1.75
Served with a dill pickle spear, lerruce, tomato and onion on a whole wheat bun.
Includes your choice of grilled vegetables, Press fries or side salad. Add $1.00 for onion rings.
Ground chicken with salt and pepper. $9.50
Add Avocado and Swiss for $2.25
Add Cheddar Cheese and BBQ sauce for $1.75
Served with a dill pickle spear, lerruce, tomato and onion on a whole wheat bun.
Includes your choice of grilled vegetables, Press fries or side salad. Add $1.00 for onion rings.
This unique burger made from the pulp of the eggplant is mixed with oats, tvp, eggs, Romano cheese and bread crumbs then baked into a patty. $8.95
Add Avocado and Swiss for $2.00
Add Cheddar Cheese and BBQ sauce for $1.25
Served with a dill pickle spear, lerruce, tomato and onion on a whole wheat bun.
Includes your choice of grilled vegetables, Press fries or side salad. Add $1.00 for onion rings.
A thick steak of yellow fin tuna grilled to perfection spread with our homemade tartar sauce. $11.75
Add Avocado and Swiss for $2.25
Add Cheddar Cheese and BBQ sauce for $1.75
Served with a dill pickle spear, lerruce, tomato and onion on a whole wheat bun.
Includes your choice of grilled vegetables, Press fries or side salad. Add $1.00 for onion rings.
This vegan burger is made from soy. $9.25
Add Avocado and Swiss for $2.25
Add Cheddar Cheese and BBQ sauce for $1.50
Served with a dill pickle spear, lerruce, tomato and onion on a whole wheat bun.
Includes your choice of grilled vegetables, Press fries or side salad. Add $1.00 for onion rings.